New Members, Corporate Members |
Gontran Cherrier 140 Smith Street | Collingwood VIC 3066
At Gontran Cherrier we provide the highest of quality French bakery goods using rich French ingredients, traditions and methods.
Featuring our own innovative techniques to provide a special twist, our bakery aims to celebrate the important social role top quality bread and pastries plays in our lives.
We also want to inspire other Melbourne restaurants and caterers to include Gontran Cherrier products in their offerings to give even more customers a chance to experience the true taste of France.
Our philosophy is to use only the best French imported flour and butter and handpicked ingredients from Australia such as quinoa or rye.
What makes our breads so special is that every product is handcrafted from start to finish and our world-famous doughs are “long fermented in the mass” for crusty French perfection.
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