The French-Australian Chamber of Commerce & Industry is delighted to invite you to our 2018 Tour de France Lunch on Friday 20 July at Peninsula, Docklands from 12pm to 3pm.
Created 15 years ago, in collaboration with famous French chef Gabriel Gaté, the renowned cookbook author, teacher and television presenter, we shared the ambition to bring together cycling lovers and food and wine enthusiasts, and so the Tour De France Lunch was born!
You will enjoy gourmet French cuisine with an exclusive menu created especially for the occasion by Frederic Naud, Head Chef at Bistro Thierry. Chef Naud will offer you a taste of the Tour, thanks to his considerable experience and specialist French savoir-faire.
Make the most of your afternoon and enjoy taking part in our silent auction, hear from well-known professional cyclists during the panel discussion and network with French-Australian business community.
A real highlight in both Melbourne's cycling community and the corporate sector's calendars, the 2018 Tour de France Lunch is not to be missed.
Let the race begin - Book your ticket today!
Events & Partnership Coordinator
03 9027 5642
Giulia Raffi & Mariam Saad
Events & Partnership Assistants
03 9027 5642
|1 EUR||1.56 AUD|
© 2018 FRENCH AUSTRALIAN CHAMBER OF COMMERCE