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Four Frogs Crêperie Expands into Events Catering Sector

Four Frogs Crêperie now offers event services collaborating with businesses, schools, and individuals for all types of gatherings.

Four Frogs Crêperie, a well-established name in Sydney’s food scene known for its traditional French crêpes and galettes, is branching into events catering. Their event services, including live crêpe stations, will now bring its culinary expertise to corporate gatherings, festivals, weddings, and private functions.

In recent years, Four Frogs has catered for high-profile partners such as Channel 9, Dexus, and the French Film Festival, refining its offering for a wide array of occasions.

The catering menu is designed to be flexible, offering options that cater to a wide range of preferences and dietary requirements, like their naturally gluten-free galettes, made from buckwheat flour milled in-house at their Randwick location.

Four Frogs Crêperie’s expansion reinforces the strength of French culinary traditions in Australia and highlights the enduring appeal of cultural connections through cuisine.

More information here or send an email to events(@)fourfrogs.com.au 

Source: Four Frogs Crêperie